Where to Eat in Ephesus

The culinary culture of Selcuk Ephesus is similar to Aegean cuisine. Olive oil, salads and vegetable dishes and herb roasting are in the foreground. Seafood and fish are also frequently consumed. Some of the local dishes are interesting dishes such as milky fish, herb roasting, stuffed mussels, mussels, duckweed, kirde kebab, sardine steamed, Prishtina kebab.

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